HEAVY DUTY HANDMADE 'MOSO' BAMBOO STEAMER BASKET
Product Overview
Bamboo Steaming Enhances Natural Flavors and Retains the Essential Vitamins and Nutrients usually lost in conventional methods. Ideal for Steaming Vegetables, Dumplings, Gyoza, Rice, Eggs, Pork Buns, Dim Sum, Fish, Chicken and much more!
Available in numerous tier combinations that neatly stack on top of each other to create a multi-level steamer function that is highly efficient and allows you to steam multiple items simultaneously according to your specific requirements.
- QUALITY CONSTRUCTION: These quality steamers are handmade from made from Food-Safe 100% Natural Woven Moso Bamboo and provides endless cooking and steaming possibilities and makes it the perfect steam pot for a large variety of kitchen ideas! Lightweight and durable, these steamers are easy to clean and fit in most cooking pots!
- GREAT FOR LOW-FAT MEAL PREPARATION. Prepare food without adding unhealthy oils and fats! Specially designed for use with most kitchen pots, woks and pans you already have in your kitchen!
- HEALTHY COOKING. Steaming is a more gentle process than simmering, frying, boiling or poaching. It helps preserve minerals and vitamins while keeping the foods color, shape, flavor and texture. Bamboo cookers are a rapidly growing alternative that allow for a lightweight and durable product! Our steaming baskets are an immediate upgrade to any set of kitchenware and will provide endless delicious meals!
- REHEAT FOODS. Great for heating up Dumplings, Gyoza, Rice, Eggs, Pork Buns, Dim Sum, Fish, Chicken and more!
- STEAMED FOOD TASTED BETTER. Bamboo steamers absorb the excess moisture which in turn prevent condensation from dripping on the food. Constructed of a circular bamboo frame, the steamer features a slatted bamboo bottom that allows steam to move freely within the cooking chamber. The domed bamboo-mesh lid helps circulate heat. If you don’t like soggy veggies, you have yet another reason to use a bamboo steamer.
✅ HOW TO CARE FOR YOUR BAMBOO STEAMER
Bamboo steamers aren't dishwasher safe. Vinegar is a natural safe way to disinfect and deodorize it. Use a half a cup of vinegar in one gallon of hot water to soak a cloth in and lightly squeeze out the water from the cloth. Wipe over the bamboo steamer with the cloth and repeat this method a few times until clean. Rinse the cloth in hot clean water and wipe the bamboo steamer over once more. Let your bamboo steamer completely dry on the rack before storing.